Juicy Lucy Cheeseburger Tater Tot Hot Dish with Stephanie Hanson!
Classic midwestern food from Stephanie's new book, True North Cabin Cookbook Volume 2
Hello friends,
Join me on Wednesday September 17th to cook a recipe from
’s latest cookbook, True North Cabin Cookbook Volume 2.
Having spent quite a bit of time in the midwest, I knew what a hot dish was. But, until thumbing through the pages of my copy of Stephanie’s book, I’d not heard of a Juicy Lucy Cheeseburger. I had to look it up. It’s a burger with cheese stuffed inside the patty rather than placed on top. I mean….. yum.
My understanding of a hot dish is that it’s a casserole of sorts with a protein and veggies in a sauce topped with something crispy that is often, but not always, tater tots. BUT, I have lots of questions about this midwestern specialty and I’ll be asking all of them while Stephanie shows us how to make one.
I hope you’ll join us.
What: How to make a Juicy Lucy Cheeseburger Tater Top Hot Dish with Stephanie Hanson
When: Wednesday, September 17 at 8pm EST (7pm CST, 6pm MST, 5pm PST)
Where: Follow this link to join me LIVE: https://open.substack.com/live-stream/59106
If you want to cook along, grab a copy of Stephanie’s new book! True North Cabin Cookbook Volume 2.