If you’re an avocado lover, you’re probably going to want to add these tasty little tacos to your plan for the week.
This is the kind of recipe that you can easily scale to make as many tacos as you need, from two to twenty. And the combination of crispy panko and creamy avocado + cheese + all the bright fresh flavor from orange slices, quick pickled onions, and salsa verde is just plain dreamy.
This recipe is exclusively for members of The Lost Supper Club (paid subscribers).