Whether you’re heading across the country, across the world, or simply across town, this series of recipes is made for life on the move. They’re easy to make, easy to pack, and taste just as good hours later as they do fresh from the kitchen. Perfect for road trips, picnics, hikes, airplanes, potlucks, packed lunches, busy weeknights, and anywhere else you need to go.

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White Bean Tuna Salad

Road food notes: No cook • Packs easily • No reheating required • Pantry-friendly • Cooler-friendly

This bright, protein-packed salad is tossed in a simple lemon-Dijon vinaigrette and loaded with crisp scallions, creamy white beans, flaky tuna, and your favorite briny vegetables. It’s endlessly adaptable, requires no cooking, and is perfect for meal prep, road trips, picnics, or easy lunches on the go.

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